Tag Archives: squash

Fennel and Goat’s Cheese Lasagne‏, by Tom

  Ingredients: Several bulbs of Florence fennel (the more the better!) 3oz flour, 3oz butter, 1/2 to 1 pint milk for bechamel 1-2 courgettes (thinly sliced) or a small squash 200g goat’s cheese, thinly sliced. 8-10 sheet’s lasagne (number of … Continue reading

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Ultimate winter couscous, recommended by Ruth

“This recipe, from Yotam Ottolenghi’s book “Plenty” ticks so many boxes – it includes much of what is in the veg boxes; it is real comfort food; and, despite appearances, is easy to make. The quantities can be halved, doubled … Continue reading

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Nadia’s Lentils and Squash

“This is an adaptation of Hugh Fearnley-Whittingstall recipe (from River Cottage, every Day book). The recipe is called “lentil and Squash pasties”. I am not that fond of pasties, so I have adpated this and serve it with either rice … Continue reading

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Joanne’s Roasted Squash

Find out about Joanne’s Roasted Squash recipe  

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Joanne’s Squash Soup

Find out about Joanne’s Squash soup

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Recipe: Chantelle’s squash and fennel soup

“I try to make a day ahead to infuse the flavour but it is delicious either way.” Chantelle Ingredients: One squash One fennel Olive Oil One onion One Garlic (around 8 cloves, adjust according to your taste) Vegetable stock or … Continue reading

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Squash and Potato Harvesting, Working Party

The Squash harvest looks good, you’ll have already had the Spaghetti Squash and some of the Butternut squash, we have a good harvest of the Japanese squash n the cold frames for storage (this stores better than the other two) … Continue reading

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